Fine Dining Server Resume Samples With Must Include Pointers

Generally, the five-star hotels and the upscale restaurants hire the fine dining server. This section of the staff is employed by the hotel to assure the great hospitality services. The fine dining servers are responsible for carrying out certain activities included in the hospitality services. Those people who are intending to work for this position must hold some training or work experience in the food and restaurant management.

Their common task is to greet the coming customers and provide them with the proper seating of their choice. The fine dining server also gives the customer menus and makes their accommodation comfortable. They have to take the orders from the seating customer and serve them with the particular dishes. They also need to manage the tables and space for the next service.

For this job position, the resumes having the great serving skills and customer engagement are readily selected. While making resume fort the Fine Dining Server, you must also emphasize on the various skills such as teamwork, etiquettes, and courtesy. Even the attention to minor details can be a great additional point. This position serves a fair enough daily wage. Properly prepare the resume for fine dining server and get a job!

Fine Dining Server

Fine Dining Server Resume Sample

Rob Wilson

743 Xyz Abc Road.
Chicago, IL – xxxxx

Email: email@example.com | Home: xxx-xxx-xxxx | Mobile: xxx-xxx-xxxx

Professional Summary

I am a very ambitious and goal oriented person. I am always willing to learn new things, and I adapt well in any situation. I have been working in customer service for many years so I know how to make sure a customer is always happy. That experience has also taught me how to handle myself in many different situations. I work well under pressure and am always looking for a new challenge.

Skills & Abilities

  • Followed all safety and sanitation policies when handling food and beverage.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Consistently provided professional, friendly and engaging service.
  • Assisted guests with making menu choices in an informative and helpful fashion.
  • Skilfully promoted items on beverage lists and restaurant specials.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Trained staff on proper steps of service.
  • Implemented fine dining service protocol.
  • Conducted training classes.

Work Experience

1) Fine Dining Executive Server

ABC LTD

June 2015 to Present

  • Arranged all assigned rooms and necessary workstations for both a la carte and buffet dining.
  • Placed orders directly with kitchen, acted as an active liaison between the client and the kitchen.
  • Maintained high levels of cleanliness and organization while working diligently to accomplish tasks for day to day operations.
  • Set up and dismantled entire bar for private events.
  • Actively bartended full bar cocktails parties.

 

2) Lead of Brands, Marketing & Merchandising

ABC LTD

February 2014 to May 2015

  • Trained, coached and directed associates on merchandise handling, shipment processing, and merchandise presentation.
  • Partnered with the leadership team to make product placement adjustments based on inventory type, sales data, and merchandising reports.
  • Actively performed all roles of Manager on Duty tasks as needed (opening manager/mid-shift manager/closing manager).
  • Reviewed and responded to all emails and corporate visual communications daily.
  • Ensured all Store Portal tasks were completed.

 

3) Server

ABC LLC

July 2013 to January 2014

  • Managed opening and closing duties, including restocking items and reconciliation of the POS.
  • Accurately recorded orders and partnered with team members to serve food and beverage that exceeded guests’ expectations.
  • Effectively communicated with kitchen staff regarding customer allergies, dietary needs, and other special requests.

 

4) Front Desk Exec.

XYZ LLC

August 2012 to June 2013

  • Anticipation of store and customer needs by constant evaluation of both customer and environmental cues.
  • Trained new hosts/hostesses on guest service expectations, safety procedures, proper food handling, and restaurants protocols.
  • Welcomed, directed and/or escorted guests to their seats while also providing detailed information of the menu and what it contained.

 

Educational Qualification

Bachelor of Science in Nutrition and Food Science

ABC College

 

Additional Information

  • Customer Service Skills.
  • Microsoft Office Proficiency.
  • Self-Directed.
  • Professional and Mature.
  • Problem Solver.
  • Critical Thinker.
  • Accurate and Efficient.
  • Point of Sale.
  • Adobe Systems.

 

Here are few shorter examples which will give you more idea about how to write a resume for the position of Fine Dining Server.

Check these Fine Dining Server resume samples.

I hope you find something interesting and valuable from these examples.

Example 1:

Fine Dining Professional Server

Location: New York, NY

Experience: 2 Years

  • I helped open this restaurant for the Grand Opening in October 2015.
  • Worked with restaurant professionals to serve customers and provide pleasant and gracious dining experiences at all levels of the establishment.
  • Served food and beverages to diners, and prepared specialty dishes at table side as required.
  • Utilized protocol for fine dining within restaurant and organized place settings in an attractive and systematic fashion; catering to private parties and large gatherings.

 

Example 2:

Fine Dining Server

Location: Springfield, NJ

Experience: 2 Years 3 Months

  • Assisted guests with making menu choices in an informative and helpful fashion.
  • Consistently adhered to quality expectations and standards.
  • Accurately recorded orders and partnered with team members to serve food and beverages that exceeded guest’s expectations.
  • Worked independent for smaller private parties.
  • Trained new servers on guest service expectations.
  • Consistently followed golf club protocols, quality assurance standards and all regulations.
  • Worked Ala Carte, banquets and different types of events.

 

Example 3:

Cocktail / Fine Dining Server

Location: New York, NY

Experience: 3 Years

  • Model and instil service excellence standards in wait staff and professionally represent the lounge with a “customer-first” business and service approach.
  • Developed customer loyalty to the Jia brand by helping promote on social media and actively engaging high end clientele to increase sales and marketing.
  • Trained new staff brand operations, restaurant compliance and customer expectations.
  • Managed closing duties including restocking items and reconciliation of cash drawer and commissions.

 

Example 4:

Fine Dining Server

Location: Atlanta, GA

Experience: 1 Year

  • Utilized highly effective communication and interpersonal skills to establish positive relationships with guests and employees.
  • Exhibit thorough knowledge of food and beverage, entry level supervisory duties, service techniques and guest interactions.
  • Skilfully partnering with team members to anticipate and address guests’ service needs to create optimal experiences.
  • Handled light customer service issues under management supervision.
  • Above average PPA sales record.

 

Example 5:

Fine Dining Server

Location: Chicago, IL

Experience: 2 Years

  • Greet Patrons and take food/drink orders.
  • Educated patrons on fine dining options.
  • Cleaned buffet/desert tables after patrons leave the club.
  • Food preparation i.e. Cheese Platters, Meat Platters, Buffet Set Up, Brew Coffee etc.
  • Part of the food management team; ensured food preparation and quality of service surpassed expectations.
  • Greeted patrons and escorted them to their seats.
  • Explained daily specials, and took and served food orders.

 

Example 6:

Fine Dining Server

Location: Boston, MA

Experience: 2 Years

  • Work for Lazard.
  • Clean and pick up offices.
  • Clean coffee pots, Sweep, Mop, Clean doors Windows, wipe down equipment and organized fridge.
  • Serve fine dining lunch and breakfast.
  • Set up China for coffee.
  • Take down orders.
  • Put out coffee, decaf, sugar, tea and spoons.
  • Set up tables, buffet, and outside orders.

 

Example 7:

Fine Dining Server / Bartender

Location: Phoenix, Az

Experience: 3 Years

  • Collaborate with the kitchen through POS and verbally to maximize the customer satisfaction.
  • Ensure prompt and courteous attention to guests while providing superb overall customer support.
  • Utilize organization skills to manage business resources, including time and money.
  • Follow proper plate presentation and garnished set up details.
  • Worked within a team environment to coordinate guests’ entire dining experience.
  • Consistently exceeded sales goals.
  • Greet customers and take their food and drinks orders.
  • Mix ingredients of drinks to make preferred cocktails.
  • Generate bills according to orders and operate POS for bill collection.
  • Order and replenish supplies at the drinks bar.
  • Maintain the bar and service area in a neat, clean and organized condition.
  • Check IDs of customers for alcoholic drinks service as per state issued guidelines.
  • Maintain productive relationships with customers and enhance clientele using referral base.

 

Example 8:

Fine Dining Server

Location: Randolph, MA

Experience: 2.5 Years

  • Accountable for exceeding expectations of management and patrons and ensuring that the uppermost level of service is consistently provided.
  • Helps patrons select food and beverages by presenting menu, offering cocktails and appetizers, suggesting courses, explaining the chef’s specialties, identifying appropriate wines, and answering food preparation questions.
  • Transmits orders to kitchen and bar by recording patrons’ choices and identifying special dietary needs and requests.
  • Serves as banquet server for special events and dinners attended by 20 – 100 patrons.
  • Set up and break down function room in accordance with patrons’ requests
  • Anticipate guests’ needs continually and fulfil them appropriately.

 

Example 9:

Fine Dining Server

Location: Chicago, IL

Experience: 2.3 Years

  • Outstanding team member in sales and volume from the first week post-training.
  • One of three servers leading the team at ABC LLC.
  • Extensive training and experience with Catalan/Spanish cuisine and tapas.
  • Graciously deliver casual fine dining service and ensure guest satisfaction while managing eight or more tables in a high volume, fast-paced environment.
  • Extensive experience with both setup and full service of private parties and restaurant buyouts as an exclusive server of up to 30 guests.
  • Work individually with guests to accommodate extensive and unique dietary restrictions.
  • Comprehensive experience with Aloha, including managerial functions and handling large cash deposits.
  • Well-rounded and thorough knowledge of Asian cuisine, flavors, and preparation methods.

 

Example 10:

Fine Dining Server

Location: New York, NY

Experience: 3 Years

  • Assisting guests with making menu choices in an informative and helpful fashion.
  • Delivering exceptional service by greeting and serving customers in a timely, friendly manner.
  • Regularly checking on guests to ensure satisfaction with each food course and beverages.
  • Accurately recording orders and partnered with team members to serve food and beverages that exceeded guests’ expectations.
  • Received POS and wine training.
  • Consistently adhered to quality expectations and standards.
  • Routinely cleaned table linens, table settings, glassware, windowsills, carpets, counters, floors, storage areas and service refrigerators.

 

Example 11:

Fine Dining Server/Bartender

Location: Toronto, ON

Experience: 2 Years

  • Delivered exceptional service by greeting and serving customers in a timely, friendly manner.
  • Assisted guests with making menu choices in an informative and helpful fashion.
  • Regularly checked on guests to ensure satisfaction with each food course and beverages.
  • Accurately recorded orders and partnered with team members to serve food and beverages that exceeded guests’ expectations.
  • Received POS and wine training.
  • Consistently adhered to quality expectations and standards.

 

Example 12:

Fine Dining Server

Location: Atlanta, GA

Experience: 3 Years

  • Increase restaurant revenue by 55% through suggestive selling of beverages, deserts and special menu items.
  • Singlehandedly manage a group of 28 patrons by providing them with exceptional services during a particularly full rush hour.
  • Take and record orders for food items and provide suggestions for beverage pairings.
  • Relay orders to kitchen and bar areas and follow up on orders to ensure timely delivery.
  • Serve food and beverage items to guest and take orders for additional items.
  • Accept bill payments method through cash and credit card payments.
  • Accurately enter payments into point of sale system.
  • Thank customers for their business.
  • Ascertain the cleanliness and maintenance of restaurant areas on a continuous basis.

 

Example 13:

Fine Dining Server

Location: Stone Mountain, GA

Experience: 4 Years

  • Served parties, functions and members on a daily basis.
  • knowledge of the food and beverage department and guidelines.
  • Obtaining a liquor license and other mandatory certifications.
  • Complete ongoing training for food and elderly care.
  • Providing excellent customer service to our members.

 

Example 14:

Fine Dining Server

Location: Moran, WY

Experience: 8 Months

  • Greeted and attended guests.
  • Took orders, presented and explained specials, offered information, and made suggestions about the menu.
  • Up-sold wines, liquors, and five course meals with professional appearance and mannerism.
  • Maintained clean and sanitary work areas and tables.
  • Anticipated and fulfilled guest needs and requests.
  • Followed proper plate presentation and garnished set up details.
  • Served guests, prepared checks, and collected payment.

 

Example 15:

Fine Dining Server

Location: Roswell, GA

Experience: 1.5 Years

  • Verbally feature our specials and offer recommendations.
  • Manicuring the table and clearing plates throughout the dining experience.
  • Delivering food and drinks to guest and making sure they are happy with their selection.
  • Clean and complete all closing tasks ensuring the restaurant is ready for the next shift.

 

Example 16:

Fine Dining Executive Serve/Bartender

Location: Chicago, IL

Experience: 3 Years

  • Served guests at a busy, upscale restaurant catering to Buck-head clientele.
  • Consistently provided professional, friendly and engaging service.
  • Maintained detailed knowledge of menu items and ingredients to drive sales.
  • Skillfully anticipated and addressed guests’ service needs.
  • Managed closing duties, including restocking items and reconciliation of the cash drawer.

 

Example 17:

Fine Dining Server

Location: Irvington, VA

Experience: 2.7 Years

  • Responsible for server station side production.
  • Greet and interact with guest in a personable manner.
  • Accurately take food and beverage orders in timely and professional manner.
  • Provide fine dining wine and beverage service to guest.
  • Work as a team to ensure guest satisfaction.

 

Example 18:

Fine Dining Restaurant Server

Location: Scottsdale, AZ

Experience: 4 Years

  • Assist guests with making menu choices in an informative and helpful manner.
  • Maintain knowledge of current menu items, ingredients and preparation methods.
  • Accurately record orders and partner with associates to serve food and beverages that exceeded guest expectations.
  • Aggressively upsell food and beverage in order to increase sales and guest experience.
  • Effectively communicate with kitchen staff in regards to guest allergies, dietary needs and other special requests.

 

Example 19:

Fine Dining Server

Location: Miami Beach, FL

Experience: 3 Years

  • Maintained complete knowledge of the restaurant menu, including daily specials.
  • Quickly set-up and cleared tables, also stocked all service stations.
  • Routinely supported other areas of the restaurant as requested, including answering telephones and completing financial transactions for other staff.
  • Helped create seamless service for hotel guests by communicating effectively between the restaurant and hotel staff.

 

Example 20:

Fine Dining Restaurant Server

Location: Miami, FL

Experience: 2 Years

  • Set and prepare tables for dining and re-set tables for breakfast.
  • Ensure tableware is in good and working condition and report any defects for repair.
  • Stock, maintain and clean designated food station(s).
  • Assist food server(s) with full table service.
  • Respond to guest inquiries and requests; resolve issues in a timely and efficient manner.
  • Use Micros System to open and close all checks.
  • Expedite food when needed.
  • Consistently communicate with kitchen staff.
  • Have full knowledge of dinner menu, including garnishes, contents, and preparation methods.

 

These are some sample resumes/cv of Fine Dining Server. You can select any of the lines/sentences from these all examples. Combine them, edit them and use them to make a nice & effective resume.

There are more than 12,000 active jobs online for Fine Dining Server. If you are looking for Fine Dining Server jobs, you can check it here.

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